Lotus Root

Lotus Root (Crops) in Village in the Shade: A paddy crop harvested from autumn to winter. Long when freshly picked and has to be cut into its more familiar shape.

Type

Crops

Season

Autumn, Winter

Dishes and products made with it

• Preserving Barrel: Pickled Lotus Root (Lotus Root ×1, 1 day)
• Brewing Barrel: Lotus Root Broth (Lotus Root ×1, 2 days)
• Composter: Fertilizer (Crops or Forageables or Sap ×1, 23 hours)
• Cookery: Spicy Lotus Root Sauté (Lotus Root ×1, Soy Sauce ×1, Sesame ×1)

Data updated: 2026-11-03